Summary
Yield | |
---|---|
Prep time | 30 minutes |
Cooking time | 30 minutes |
Total time | 1 hour |
Description
Stuffing imported from Recipe Import
Ingredients
Instructions
With oven pre-heated to 350 F, spray a casserole dish or baking pan with Pam non-stick cooking spray. Melt butter on medium heat in a very large saucepan (or a large pot, ie). Add vegetables, and all spices/garlic, slowly stirring in; saute until translucent. Remove from heat. Add stuffing cubes and breadcrumbs, gradually stirring in chicken broth. Optionally add a well beaten egg for richer mix. Pour stuffing mixture into baking pan and cover with foil. Bake for 55-65 minutes. Remove foil for the lat 15 minutes of bake time for a crispy top (optional).